Monday, August 16, 2010

Roots And Recipes

1. What food will you be describing?
The food I will be descibing is the andagi my aunty makes.
2. What are some special memories it has for you?
Some memories it has is when we had parties. Also it brought back memories for when me and my grandpa use to always eat them. [=
3.What are some sensory details that will help bring the food "to life"?
Some sensory details I will use are the taste of the food, what the food looks like, and how my aunty makes it.

4.Who will you be interviewing about your food?
I will be interviewing my aunty.

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